Shrimp with Orange Beurre Blanc
- Fresh Gulf of Mexico shrimp - 6 per person, or about 1/4 pound per person
- Olive oil
- Salt and pepper
- 2 oranges
- 1/2 cup white wine
- 2 teaspoons minced shallots
- 1/2 pound (2 sticks) unsalted butter
- Salt and white pepper
- This recipe is gluten-free
- Produce
- Oranges (2)
- Shallots (2 teaspoons)
- Seafood
- Gulf of mexico shrimp - 6 per person, Fresh (1)
- Cooking & Baking
- Olive oil (1)
- Salt and pepper (1)
- Salt and white pepper (1)
- Dairy
- Butter, unsalted (1/2 pound)
- Beer, Wine & Liquor
- White wine (1/2 cup)
Preparation
Read recipe preparation on simplyrecipes.com
Social Stats
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Recipe Stats
Published January 19, 2006 (7 years ago).
6 people saved this recipe.
