Simple Fresh Goat Cheese
- 1 quart goats' milk
- Juice of 2 lemons
- Coarse salt
- Finely chopped fresh herbs, such as parcel and lovage (optional)
- This recipe is vegetarian
- This recipe is gluten-free
- Produce
- Herbs, fresh (1)
- Lemons, Juice of (2)
- Cooking & Baking
- Salt, Coarse (1)
- Dairy
- Goats' milk (1 quart)
Preparation
Read recipe preparation on marthastewart.com
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Published November 5, 2009 (3 years ago).
2 people saved this recipe.
