Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Simple Pan-Fried Alaskan Cod
http://www.sippitysup.com/alaska-seafood-how-cook-pan-fried-cod
Like
Ingredients
categorized
original
16 oz cod fillet, brined then cut into 4 equal portions (available at 10th & M Seafoods or I Love Blue Sea)
1/4 c flour, preferably Wondra
1 pn each salt & pepper to taste
1 pn cayenne pepper, optional
1 T unsalted butter
1 T olive oil
1 T lemon, thinly sliced into rounds
Ingredients
categorized
original
Produce
Lemon
(
1
T
)
Seafood
Cod, brined then cut into fillet
(
16
oz
)
Cooking & Baking
Cayenne pepper
(
1
pn
)
Each salt & pepper
(
1
pn
)
Flour
(
1/4
c
)
Olive oil
(
1
T
)
Dairy
Butter, unsalted
(
1
T
)
Preparation
Read recipe preparation on
sippitysup.com
Sippity Sup
www.sippitysup.com
All 369 recipes
Social Stats
40.3
Rating
1-100
7
Tweets
2
Facebook
Shares
215
StumbleUpon
Views
24
PinterestPins
Recipe Stats
Published September 1, 2012 (6 months ago).
46 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API