Skinny Buffalo Wings
- 3 lbs (about 18) chicken wings
- 1/2 cup + 2 tbsp Franks hot sauce
- 1/4 cup white vinegar
- 2 tbsp oregano
- 4 tsp paprika
- 1 tbsp garlic powder
- 1 tbsp chili powder
- salt and fresh pepper
- 2 celery stalks, sliced into strips
- 2 carrots, peeled and sliced into strips
- low fat blue cheese dressing (extra pts)
- This recipe is gluten-free
- Produce
- Carrots (2)
- Celery stalks (2)
- Garlic powder (1 tbsp)
- Oregano (2 tbsp)
- Meat
- Chicken wings (3 lbs)
- Franks hot sauce (5/8 cup)
- Condiments
- Blue cheese dressing, low fat (1)
- White vinegar (1/4 cup)
- Cooking & Baking
- Chili powder (1 tbsp)
- Paprika (4 tsp)
- Salt and fresh pepper (1)
Preparation
Read recipe preparation on skinnytaste.com
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Recipe Stats
Published March 25, 2009 (3 years ago).
47 people saved this recipe.
