Skinny Garlic Mashed Potatoes
- 2 lbs (4 medium) yukon gold potatoes, peeled and cubed
- 4 large garlic cloves, peeled and halved
- 1/4 cup fat free sour cream
- 1/4 cup fat free chicken broth
- 2 tablespoons skim milk
- 1 tbsp light butter
- kosher salt to taste
- dash of fresh ground pepper
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- (4 medium) yukon gold potatoes, medium (2 lbs)
- Canned Goods
Chicken broth, fat free (1/4 cup)
- Cooking & Baking
- Garlic cloves, large (4)
- Kosher salt (1)
- Pepper, fresh ground (1 dash)
- Dairy
- Butter, light (1 tbsp)
- Skim milk (2 tablespoons)
- Sour cream, fat free (1/4 cup)
Preparation
Read recipe preparation on skinnytaste.com
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Recipe Stats
Published March 17, 2008 (4 years ago).
76 people saved this recipe.
