Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
SlantShack's DIY Beef Jerky
http://www.foodrepublic.com/2012/02/14/slantshacks-diy-beef-jerky-...
Like
Ingredients
categorized
original
2 pounds lean cut meat
1 cup soy sauce
1 medium yellow onion, diced
1 medium jalapeno, diced with seeds
1 tablespoon black peppercorns
1 tablespoon ginger, thinly sliced
2 tablespoons honey
3 cloves garlic, finely chopped
1 teaspoon onion powder
1 teaspoon cumin
1 teaspoon cayenne pepper
1/2 teaspoon cloves
Add fruit juices i.e. orange juice; pineapple juice; fresh lime juice for a sweeter flavor
Add Tabasco; select spicier pepper; hot chilies; chili powder; etc. to increase spice. Also try a small amount of ketchup
Ingredients
categorized
original
This recipe is
gluten-free
(some ingredients require gluten-free brands)
Produce
Cumin
(
1
teaspoon
)
Garlic
(
3
cloves
)
Ginger
(
1
tablespoon
)
Jalapeno, medium
(
1
)
Onion powder
(
1
teaspoon
)
Yellow onion, medium
(
1
)
Meat
Meat, lean cut
(
2
pounds
)
Condiments
Add tabasco
(
1
)
Soy sauce
(
1
cup
)
Cooking & Baking
Cayenne pepper
(
1
teaspoon
)
Cloves
(
1/2
teaspoon
)
Honey
(
2
tablespoons
)
Peppercorns, black
(
1
tablespoon
)
Drinks
Add fruit juices i.e. orange juice
(
1
)
Preparation
Read recipe preparation on
foodrepublic.com
Food Republic
www.foodrepublic.com
All 1,103 recipes
Social Stats
43.2
Rating
1-100
3
Tweets
14
Facebook
Likes
32
StumbleUpon
Views
76
PinterestPins
Recipe Stats
Published February 14, 2012 (1 year ago).
31 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API