Slow Cooker Pulled Barbecued Chicken Sandwiches
- 2 pounds boneless, skinless chicken breasts
- 1 cup barbecue sauce (a flavor you like)
- 1/3 cup Italian dressing (reduced-fat or fat-free okay)
- 2 tablespoons packed brown sugar
- 1 tablespoon Worcestershire sauce
- 2 tablespoons cornstarch
- 2 tablespoons chicken broth
- additional barbecue sauce, if desired
- rolls, for serving as sandwiches
- bread and butter pickles, optional
- Meat
- Chicken breasts, boneless skinless (2 pounds)
- Canned Goods
- Chicken broth (2 tablespoons)
- Condiments
- Barbecue sauce (1 cup)
- Barbecue sauce (1)
- Bread and butter pickles (1)
- Worcestershire sauce (1 tablespoon)
- Cooking & Baking
- Brown sugar, packed (2 tablespoons)
- Cornstarch (2 tablespoons)
- Bread & Baked Goods
- Rolls (1)
- Other
- 1/3 cup Italian dressing (reduced-fat or fat-free okay)
Preparation
Read recipe preparation on recipegirl.com
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Recipe Stats
Published September 26, 2012 (4 months ago).
222 people saved this recipe.
