Slow Cooker Pulled Pork
- 1 (2 pound) pork tenderloin
- 1 (12 fluid ounce) can or bottle root beer
- 1 (18 ounce) bottle your favorite barbecue sauce
- 8 hamburger buns, split and lightly toasted
- Meat
- (2 pound) pork tenderloin (1)
- Condiments
- Your favorite barbecue sauce (1 (18 ounce) bottle)
- Bread & Baked Goods
- Hamburger buns (8)
- Drinks
- Root beer (1 (12 fluid ounce) can)
Preparation
Read recipe preparation on allrecipes.com
Social Stats
88.5Rating
1-100
1-100
42Tweets
5,294Facebook
Likes
Likes
42StumbleUpon
Views
Views
13,087PinterestPins
Recipe Stats
Published June 9, 2007 (5 years ago).
92 people saved this recipe.
