Slow Cooker Pumpkin Pie Steel Cut Oatmeal
- 1 cup steel cut oats
- 2 cups water
- 2 cups milk (or 2 more cups water)
- 1 cup pumpkin puree
- 1/4 cup brown sugar
- 1/2 teaspoon cinnamon
- 1 dash nutmeg, grated
- 1 dash ginger
- 1 dash cloves
- milk to taste (optional)
- caramel sauce or vanilla bourbon caramel sauce to taste
- Produce
- Ginger (1 dash)
- Pumpkin puree (1 cup)
- Breakfast Foods
- Steel cut oats (1 cup)
- Condiments
- Caramel sauce or vanilla bourbon caramel sauce (1)
- Cooking & Baking
- Brown sugar (1/4 cup)
- Cinnamon (1/2 teaspoon)
- Cloves (1 dash)
- Nutmeg, grated (1 dash)
- Drinks
- Water (2 cups)
- Dairy
- Milk (2 cups)
- Milk (1)
Preparation
Read recipe preparation on closetcooking.com
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Recipe Stats
Published November 16, 2012 (3 months ago).
89 people saved this recipe.
