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Slow-Roasted Lamb Shoulder

http://www.seriouseats.com/recipes/2012/02/marc-vetris-slow-roaste...
  • Ingredients
  • categorized
  • original
  • Produce
  • 6 sprigs rosemary, Leaves from (1)
  • Carrots, large (2)
  • Celery, ribs (3)
  • Garlic (1 large clove)
  • Onion, large (1)
  • Rosemary, Fresh leaves (1)
  • Meat
  • Lamb shoulder, bone-in (1)
  • Canned Goods
  • Rosemary garlic brine (2)
  • Cooking & Baking
  • Grapeseed oil (3 tablespoons)
  • Kosher salt (3 cups)
  • Pepper (1)
  • Salt and, Coarse freshly ground (1)
  • Sugar (1 cup)
  • Drinks
  • Ice (8 cups)
  • Water, hot (8 cups)
  • Water (1)
  • Other
  • 8 pounds

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Recipe Stats

Published February 22, 2012 (1 year ago).

33 people saved this recipe.

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