Slow-Roasted Pork Shoulder
- 4 pound bone-in, skin on pork shoulder roast
- Chili Con Carne seasoning (or your favorite dry rub)
- Kosher salt
- 4 large celery stalks, cut in half
- 3 large carrots, peeled
- 1 large onion, peeled and cut in half
- This recipe is gluten-free
- This recipe is paleo
- Produce
- Carrots, large (3)
- Celery stalks, large (4)
- Onion, large (1)
- Meat
- Pork shoulder, bone-in skin on roast (4 pound)
- Cooking & Baking
- Chili con carne seasoning (1)
- Kosher salt (1)
Preparation
Read recipe preparation on nomnompaleo.com
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Recipe Stats
Published July 10, 2011 (1 year ago).
30 people saved this recipe.
