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Smoky Corn & Jalapeno Dip
http://www.thekitchn.com/summer-grilling-recipe-smokey-148335
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Ingredients
categorized
original
2 large ears of corn, husks on
2 jalapeno peppers
1/2 cup mayonnaise (I prefer Duke's Light)
1/2 cup sour cream (I prefer light)
1/2 cup grated cheddar cheese
1/2 cup grated pepper jack cheese
1/4 teaspoon Pimentón de La Vera (smoked paprika)
1/4 teaspoon kosher salt, or to taste
Ingredients
categorized
original
Produce
Corn
(
2
large ears
)
Jalapeno peppers
(
2
)
Condiments
Mayonnaise
(
1/2
cup
)
Cooking & Baking
Kosher salt
(
1/4
teaspoon
)
Dairy
Cheddar cheese, grated
(
1/2
cup
)
Pepper jack cheese, grated
(
1/2
cup
)
Sour cream
(
1/2
cup
)
Other
1/4 teaspoon Pimentón de La Vera (smoked paprika)
Preparation
Read recipe preparation on
thekitchn.com
The Kitchn
www.thekitchn.com
All 1,168 recipes
Social Stats
72.2
Rating
1-100
29
Tweets
107
Facebook
Shares
3
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Views
3,389
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Recipe Stats
Published June 6, 2011 (1 year ago).
39 people saved this recipe.
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