S'mores Brownies
- 2 sticks (8 ounces) unsalted butter, plus more for the baking dish
- 10 ounces bittersweet chocolate, finely chopped
- 1 cup (8 ounces) granulated sugar
- 3/4 cup (6 ounces) firmly packed light brown sugar
- 4 large eggs
- 2 teaspoons vanilla extract
- 1 teaspoon kosher salt
- 1 1/2 cups (5 1/2 ounces) cake flour
- 3 tablespoons natural cocoa powder
- About 6 graham crackers, roughly crushed with your hands
- About 12 jumbo marshmallows
- Cooking & Baking
- Bittersweet chocolate (10 ounces)
- Brown sugar, firmly packed light (3/4 cup)
- Cake flour (1 1/2 cups)
- Cocoa powder, natural (3 tablespoons)
- Granulated sugar (1 cup)
- Kosher salt (1 teaspoon)
- Vanilla extract (2 teaspoons)
- Snacks
- About 6 graham crackers (1)
- Dairy
- Butter, unsalted (2 sticks)
- Refrigerated
- Eggs, large (4)
- Other
- About 12 jumbo marshmallows
Preparation
Read recipe preparation on leitesculinaria.com
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Recipe Stats
Published August 3, 2012 (6 months ago).
305 people saved this recipe.
