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Snickerdoodle Cookies
http://userealbutter.com/2010/10/13/snickerdoodle-cookies-recipe/
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Ingredients
categorized
original
14 5/8 oz. (2 3/4 cups) flour (at 8500 ft. use 16 oz. flour or 3 cups)
2 tsps baking powder
1/2 tsp coarse salt (at 8500 ft. use 1/2 tsp + an extra pinch)
8 oz. unsalted butter, room temperature
1 1/2 cups white sugar
2 large eggs, room temperature
2 tbsps white sugar
2 tsps ground cinnamon
Ingredients
categorized
original
This recipe is
vegetarian
Cooking & Baking
Baking powder
(
2
tsps
)
Cinnamon, ground
(
2
tsps
)
Flour
(
14 5/8
oz.
)
Salt, coarse
(
1/2
tsp
)
White sugar
(
1 5/8
cups
)
Dairy
Butter, unsalted
(
8
oz.
)
Refrigerated
Eggs, large
(
2
)
Preparation
Read recipe preparation on
userealbutter.com
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userealbutter.com
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Social Stats
45.1
Rating
1-100
5
Tweets
11
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0
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Views
368
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Recipe Stats
Published October 13, 2010 (2 years ago).
15 people saved this recipe.
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