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Snickers Cupcakes
http://www.mybakingaddiction.com/snickers-cupcakes/
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Ingredients
categorized
original
1 (18.25 ounce) package devil's food cake mix
1 (5.9 ounce) package instant chocolate pudding mix
1 cup sour cream
1 cup vegetable oil
4 eggs, lightly beaten
1/2 cup warm water
1 teaspoon of vanilla
24-30 frozen Snickers Miniatures
2 sticks unsalted butter, room temperature
1/2 cup shortening
2 teaspoons pure vanilla extract
1 1/2 pounds confectioners’ sugar
1/3 cup caramel topping, plus more for drizzling
1/4 teaspoon salt
Ingredients
categorized
original
Cooking & Baking
Caramel topping
(
1/3
cup
)
Chocolate pudding mix, instant
(
1
(5.9 ounce) package
)
Confectioners’ sugar
(
1 1/2
pounds
)
Devil's food cake mix
(
1
(18.25 ounce) package
)
Salt
(
1/4
teaspoon
)
Shortening
(
1/2
cup
)
Vanilla
(
1
teaspoon
)
Vanilla extract, pure
(
2
teaspoons
)
Vegetable oil
(
1
cup
)
Drinks
Water
(
1/2
cup
)
Dairy
Butter, unsalted
(
2
sticks
)
Sour cream
(
1
cup
)
Refrigerated
Eggs
(
4
)
Other
24-30 frozen Snickers Miniatures
Preparation
Read recipe preparation on
mybakingaddiction.com
My Baking Addiction
www.mybakingaddiction.com
All 290 recipes
Social Stats
96.3
Rating
1-100
85
Tweets
857
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Likes
8,514
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Views
22,162
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Recipe Stats
Published July 26, 2010 (2 years ago).
122 people saved this recipe.
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