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Soba Noodle Salad with Spring Vegetables

http://www.foodrepublic.com/2012/04/23/soba-noodle-salad-spring-ve...
  • Ingredients
  • categorized
  • original
  • Produce
  • Bok choy (2 cups)
  • Carrots, medium (2)
  • Ginger, root (2 tablespoons)
  • Pea pods (1 cup)
  • Radishes (2/3 cup)
  • Scallion strips (1)
  • Meat
  • Chicken or turkey, cooked (2 cups)
  • Canned Goods
  • Chicken or vegetable broth (2 14.5-ounce cans)
  • Condiments
  • Soy sauce, reduced-sodium (2 tablespoons)
  • Cooking & Baking
  • Sesame oil, toasted (1 teaspoon)
  • Pasta & Grains
  • Buckwheat soba noodles (8 ounces)

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Recipe Stats

Published April 23, 2012 (10 months ago).

51 people saved this recipe.

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