Spaetzle
Photo © Deb Perelman
- 2 cups (250 grams) all-purpose flour
- 7 large eggs
- 1/4 cup (59 ml) milk
- This recipe is vegetarian
- Cooking & Baking
- All-purpose flour (2 cups)
- Dairy
- Milk (1/4 cup)
- Refrigerated
- Eggs, large (7)
Preparation
Read recipe preparation on smittenkitchen.com
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Recipe Stats
Published March 30, 2011 (1 year ago).
258 people saved this recipe.
