Spaghetti and Meat Sauce
- 255 grams dried spaghetti (9 ounces)
- 100 grams bacon (3.5 ounces)
- 255 grams ground beef (9 ounces)
- 1 small onion diced into 1/8 inch pieces
- 1/2 small carrot peeled and grated
- 2 cloves garlic finely minced
- 1/2 cup dry white wine
- 400 grams canned diced tomatoes
- 2 tablespoons ketchup
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon oregano
- Produce
- Carrot, small (1/2)
- Garlic (2 cloves)
- Onion diced into 1/8 inch pieces, small (1)
- Oregano (1 teaspoon)
- Tomatoes, canned (400 grams)
- Meat
- Bacon (100 grams)
- Ground beef (255 grams)
- Condiments
- Ketchup (2 tablespoons)
- Cooking & Baking
- Black pepper (1/4 teaspoon)
- Salt (1/2 teaspoon)
- Pasta & Grains
- Spaghetti, dried (255 grams)
- Beer, Wine & Liquor
- White wine, dry (1/2 cup)
Preparation
Read recipe preparation on norecipes.com
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Recipe Stats
Published October 21, 2012 (4 months ago).
75 people saved this recipe.
