Spaghetti with Sauteed Chicken and Grape Tomatoes
- 2 skinless chicken breast halves, diced in 1 inch cubes
- cooking spray
- 1/2 tsp each of dried oregano and dries basil
- kosher salt and fresh pepper
- 8 oz spaghetti (high fiber or low carb) I used Ronzoni Smart Taste
- 2 cups grape tomatoes, halved
- 6 cloves garlic, smashed and coarsely chopped
- 4 tsp extra virgin olive oil
- 4 tbsp chopped fresh basil
- Produce
- Basil, fresh (4 tbsp)
- Each of dried oregano and dries basil (1/2 tsp)
- Garlic (6 cloves)
- Grape tomatoes (2 cups)
- Meat
- Chicken breast, skinless halves (2)
- Cooking & Baking
- Cooking spray (1)
- Kosher salt and fresh pepper (1)
- Olive oil, extra virgin (4 tsp)
- Pasta & Grains
- Spaghetti (8 oz)
Preparation
Read recipe preparation on skinnytaste.com
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Recipe Stats
Published August 25, 2009 (3 years ago).
148 people saved this recipe.
