Spice-Rubbed Duck Breast
- 2 cups orange juice
- 1 pint blackberries
- 1 tablespoon dry mustard
- 1 tablespoon sweet paprika
- 1 teaspoon ground chile de arbol
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoons five-spice powder
- 1/2 teaspoon ground coriander
- 4 duck breasts
- Kosher salt
- Freshly ground black pepper
- Olive oil
- This recipe is gluten-free
- This recipe is paleo
- Produce
- Blackberries (1 pint)
- Chile de arbol, ground (1 teaspoon)
- Coriander, ground (1/2 teaspoon)
- Meat
- Duck breasts (4)
- Condiments
- Mustard, dry (1 tablespoon)
- Cooking & Baking
- Black pepper, Freshly ground (1)
- Cinnamon, ground (1/2 teaspoon)
- Five-spice powder (1/2 teaspoons)
- Kosher salt (1)
- Olive oil (1)
- Paprika, sweet (1 tablespoon)
- Drinks
- Orange juice (2 cups)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published August 5, 2011 (1 year ago).
42 people saved this recipe.
