Spice-Rubbed Southern Fried Chicken
- 1 tablespoon kosher salt
- 2 teaspoons freshly ground pepper
- 1/4 cup brown sugar
- 3 tablespoons chile powder
- 1 tablespoon smoked paprika
- 1 tablespoon sweet paprika
- 1 tablespoon cayenne pepper
- 8 to 10 bone-in, skinless chicken thighs and drumsticks
- Canola oil, as needed
- Buttermilk, as needed
- All-purpose flour, as needed
- Meat
- Chicken thighs and drumsticks, bone-in skinless (8)
- Cooking & Baking
- All-purpose flour (1)
- Brown sugar (1/4 cup)
- Canola oil (1)
- Cayenne pepper (1 tablespoon)
- Chile powder (3 tablespoons)
- Kosher salt (1 tablespoon)
- Paprika, smoked (1 tablespoon)
- Paprika, sweet (1 tablespoon)
- Pepper, freshly ground (2 teaspoons)
- Dairy
- Buttermilk (1)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published January 10, 2011 (2 years ago).
2 people saved this recipe.
