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Spiced Pumpkin-Pecan Pancakes
http://www.chow.com/recipes/30468-spiced-pumpkin-pecan-pancakes
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Ingredients
categorized
original
1 1/2 cups all-purpose flour
1/3 cup packed dark brown sugar
2 1/2 teaspoons baking powder
1 1/2 teaspoons ground cinnamon
3/4 teaspoon fine salt
1/2 teaspoon ground ginger
1/2 teaspoon freshly grated nutmeg
1/8 teaspoon ground cloves
1 1/4 cups whole milk
1/2 cup pumpkin purée (not pie filling)
3 tablespoons unsalted butter, melted and slightly cooled
2 large eggs
1 teaspoon vanilla extract
1/2 cup toasted pecans, coarsely chopped
3 to 4 teaspoons vegetable oil
Butter, for serving
Maple syrup, for serving
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Ginger, ground
(
1/2
teaspoon
)
Pecans, toasted
(
1/2
cup
)
Pumpkin puree
(
1/2
cup
)
Cooking & Baking
All-purpose flour
(
1 1/2
cups
)
Baking powder
(
2 1/2
teaspoons
)
Brown sugar, packed dark
(
1/3
cup
)
Cinnamon, ground
(
1 1/2
teaspoons
)
Cloves, ground
(
1/8
teaspoon
)
Maple syrup
(
1
)
Nutmeg
(
1/2
teaspoon
)
Salt, fine
(
3/4
teaspoon
)
Vanilla extract
(
1
teaspoon
)
Vegetable oil
(
3
teaspoons
)
Dairy
Butter, unsalted
(
3
tablespoons
)
Butter
(
1
)
Whole milk
(
1 1/4
cups
)
Refrigerated
Eggs, large
(
2
)
Preparation
Read recipe preparation on
chow.com
Chow
www.chow.com
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Social Stats
69.7
Rating
1-100
14
Tweets
108
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Shares
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Views
876
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Recipe Stats
Published August 31, 2012 (5 months ago).
162 people saved this recipe.
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