Spicy Basil Chicken
- 2 tsp canola oil
- 2 shallots, minced
- 3 boneless skinless chicken breasts, cut into 1 inch pieces
- 3 cloves of garlic, minced
- 1/2 tbsp fish sauce
- 1 tbsp soy sauce
- 2 tsp sugar
- 1 sriracha sauce, more if you want it really spicy
- 1 tsp water
- 1/2 tsp cornstarch
- 1/3 cup of sliced basil leaves
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Basil, leaves (1/3 cup)
- Garlic (3 cloves)
- Shallots (2)
- Meat
- Chicken breasts, boneless skinless (3)
- Condiments
- Fish sauce (1/2 tbsp)
Soy sauce (1 tbsp)- Sriracha sauce (1)
- Cooking & Baking
- Canola oil (2 tsp)
- Cornstarch (1/2 tsp)
- Sugar (2 tsp)
- Drinks
- Water (1 tsp)
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Published April 4, 2012 (10 months ago).
169 people saved this recipe.
