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Spicy Miso Soup with Bok Choy Wontons

http://www.chow.com/recipes/29388-spicy-miso-soup-with-bok-choy-wo...
  • Ingredients
  • categorized
  • original
  • This recipe is vegan
  • Produce
  • Baby bok choy (1 pound)
  • Ginger, fresh (3 tablespoons)
  • Lemongrass stalks (2)
  • Scallions (2)
  • Shallots, peeled and thinly sliced (about 1 cup), large (3)
  • Yellow onion, medium medium (1)
  • Canned Goods
  • Chicken or vegetable broth, low-sodium (3 cups)
  • Condiments
  • Red miso paste (1/4 cup)
  • Soy sauce (2 teaspoons)
  • Sriracha hot sauce (1/2 teaspoon)
  • Cooking & Baking
  • Black pepper, Freshly ground (1)
  • Cayenne pepper (1 Pinch)
  • Cloves, whole (4)
  • Garlic cloves, medium (2)
  • Kosher salt (2)
  • Peppercorns, whole black (8)
  • Sesame oil, toasted (1 1/2 teaspoons)
  • Star anise pods (2)
  • Vegetable oil (1 1/3 tablespoon)
  • Bread & Baked Goods
  • Wonton wrappers (18)
  • Drinks
  • Water (5 cups)

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Recipe Stats

Published February 24, 2011 (2 years ago).

57 people saved this recipe.

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