Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Spicy, Pickled Green Beans
http://www.turntablekitchen.com/2011/01/another-kind-of-pickle-spi...
Like
Ingredients
categorized
original
1 – 1 1/2 pounds of green beans, left whole, stems trimmed off
1 jalapeno pepper, quartered and seeded
2 cloves of garlic, sliced thinly
a few sprigs of fresh dill
2 cups of distilled white vinegar
1 cup of water
1 tablespoon of sugar
2 teaspoons of kosher salt
1 teaspoon of mustard seeds
Ingredients
categorized
original
This recipe is
vegan
This recipe is
gluten-free
Produce
Dill, fresh
(
3
sprigs
)
Garlic
(
2
cloves
)
Green beans
(
1
pounds
)
Jalapeno pepper
(
1
)
Condiments
Distilled white vinegar
(
2
cups
)
Cooking & Baking
Kosher salt
(
2
teaspoons
)
Mustard seeds
(
1
teaspoon
)
Sugar
(
1
tablespoon
)
Drinks
Water
(
1
cup
)
Preparation
Read recipe preparation on
turntablekitchen.com
Turntable Kitchen
www.turntablekitchen.com
All 300 recipes
Social Stats
44.0
Rating
1-100
7
Tweets
25
Facebook
Shares
0
StumbleUpon
Views
178
PinterestPins
Recipe Stats
Published January 18, 2011 (2 years ago).
3 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API