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Spicy Stir-Fried Tofu with Kale and Red Pepper

http://www.seriouseats.com/recipes/2012/02/spicy-stir-fried-tofu-w...
  • Ingredients
  • categorized
  • original
  • This recipe is vegan
  • This recipe is gluten-free (some ingredients require gluten-free brands)
  • Produce
  • 1 bunch kale (10 ounces)
  • Garlic (1 tablespoon)
  • Ginger (1 tablespoon)
  • Red bell pepper (1)
  • Serrano pepper (1)
  • Canned Goods
  • Chicken or vegetable stock (1/4 cup)
  • Condiments
  • Soy sauce (1 tablespoon)
  • Cooking & Baking
  • Cornstarch (1 teaspoon)
  • Each salt and pepper (1/4 teaspoon)
  • Peanut oil or canola oil (1 tablespoon)
  • Sesame oil, dark (2 teaspoons)
  • Sugar (1/4 teaspoon)
  • Refrigerated
  • Tofu, firm (1 14-ounce package)
  • Beer, Wine & Liquor
  • Shao hsing rice wine or dry sherry (1 tablespoon)

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Recipe Stats

Published February 23, 2012 (1 year ago).

53 people saved this recipe.

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