Spinach Pie Quesadilla
- 1 teaspoon olive oil
- 1/4 small onion, finely diced
- 2 scallions, sliced (white and light green parts)
- 1 clove garlic, minced
- 1/4 teaspoon salt
- Freshly ground pepper
- Pinch each of thyme, oregano, and cayenne
- 1 1/2 cups fresh spinach
- 1 small wrap or flour tortilla, 8-inch in diameter
- 1 large egg white
- 1 tablespoon plain Greek yogurt
- 2 tablespoons crumbled feta cheese, divided
- This recipe is vegetarian
- Produce
- Each of thyme (1 Pinch)
- Garlic (1 clove)
- Onion, small (1/4)
- Scallions (2)
- Spinach, fresh (1 1/2 cups)
- Cooking & Baking
- Olive oil (1 teaspoon)
- Pepper, Freshly ground (1)
- Salt (1/4 teaspoon)
- Bread & Baked Goods
- Wrap or flour tortilla, small (1)
- Dairy
- Feta cheese (2 tablespoons)
- Greek yogurt, plain (1 tablespoon)
- Refrigerated
- Egg white, large (1)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published June 23, 2011 (1 year ago).
138 people saved this recipe.
