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Spinach and Roasted Red Pepper Lasagna

http://www.williams-sonoma.com/recipe/spinach-and-roasted-red-pepp...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • Produce
  • Ginger, ground (1/4 tsp.)
  • Plum tomatoes, whole with juice (1 can)
  • Red bell peppers, large roasted and seeded (3)
  • Spinach, fresh (4 lb.)
  • Tomatoes, with juice (1 can)
  • Yellow onion (1 1/2 cups)
  • Condiments
  • Tomato sauce (2 cups)
  • Cooking & Baking
  • Cloves, ground (1/8 tsp.)
  • Garlic clove (1)
  • Garlic cloves, large (2)
  • Kosher salt (1 tsp.)
  • Nutmeg (1/2 tsp.)
  • Olive oil, extra-virgin (2 Tbs.)
  • Pepper, freshly ground (1/4 tsp.)
  • White or black pepper, freshly ground (1 tsp.)
  • Pasta & Grains
  • Lasagna noodles (9)
  • Dairy
  • Mozzarella cheese, part-skim (1 cup)
  • Parmigiano-reggiano cheese, grated (1/2 cup)
  • Ricotta cheese, part-skim (2 cups)
  • Refrigerated
  • Egg whites (2)
  • Tofu, soft (1 lb.)

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Recipe Stats

Published August 28, 2011 (1 year ago).

8 people saved this recipe.

Ryan Misiak
Laurie Amodeo
Katie T
Jess Walker
Jack N
kenneth paul
maisy baker
Tamara Panici-Corujo

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