Spooky Cookies
- 3 cups sifted all-purpose flour, plus more for dusting
- 1 1/4 cups cocoa powder
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 3/4 pound unsalted butter (3 sticks)
- 2 1/2 cups sifted confectioners' sugar
- 2 large eggs, lightly beaten
- 1 teaspoon pure vanilla extract
- Royal Icing
- Green, orange and black liquid or paste food coloring
- Sanding sugars
- This recipe is vegetarian
- Cooking & Baking
- All-purpose flour (3 cups)
- Cinnamon, ground (1/2 teaspoon)
- Cocoa powder (1 1/4 cups)
- Confectioners' sugar (2 1/2 cups)
- Liquid or paste food coloring, Green orange and black (1)
- Royal icing (1)
- Salt (1/4 teaspoon)
- Sanding sugars (1)
- Vanilla extract, pure (1 teaspoon)
- Dairy
- Butter, unsalted (3/4 pound)
- Refrigerated
- Eggs, large (2)
Preparation
Read recipe preparation on marthastewart.com
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Published August 13, 2011 (1 year ago).
1 person saved this recipe.
