Sriracha Avocado Deviled Eggs
- 6 jumbo eggs
- 1 ripe avocado
- 1/4 tsp Sriracha sauce
- 1/4 tsp reduced sodium soy sauce
- 1/4 tsp rice vinegar
- 1/4 tsp kosher salt
- 1/2 tsp fresh lime juice
- 1/2 tsp minced scallions
- This recipe is vegetarian
- This recipe is gluten-free (some ingredients require gluten-free brands)
- Produce
- Avocado, ripe (1)
- Scallions (1/2 tsp)
- Condiments
- Rice vinegar (1/4 tsp)
Soy sauce, reduced sodium (1/4 tsp)- Sriracha sauce (1/4 tsp)
- Cooking & Baking
- Kosher salt (1/4 tsp)
- Drinks
- Lime juice, fresh (1/2 tsp)
- Refrigerated
- Eggs, jumbo (6)
Preparation
Read recipe preparation on theperfectpantry.com
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Recipe Stats
Published March 18, 2012 (11 months ago).
177 people saved this recipe.
