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Steak and Eggs Korean Style

http://www.seriouseats.com/recipes/2010/10/steak-and-eggs-korean-s...
  • Ingredients
  • categorized
  • original
  • This recipe is gluten-free (some ingredients require gluten-free brands)
  • Produce
  • Baby arugula (1 cup)
  • Ginger, fresh (1 scant tablespoon)
  • Granny smith apple (2 tablespoons)
  • Scallion (1 1/2 tablespoons)
  • Scallions (1)
  • Meat
  • Skirt steak (4 5-ounce pieces)
  • Condiments
  • Korean hot pepper paste pepper paste (1 scant tablespoon)
  • Mirin (1/4 cup)
  • Rice wine vinegar, unseasoned (7 1/2 teaspoons)
  • Soy sauce (2 tablespoons)
  • Cooking & Baking
  • Black pepper, Freshly ground (1)
  • Canola oil (2 1/3 tablespoons)
  • Corn syrup, light (2 tablespoons)
  • Garlic cloves (2)
  • Olive oil, extra-virgin (1 tablespoon)
  • Salt, Coarse (1)
  • Sesame oil, toasted (1 1/2 teaspoons)
  • Pasta & Grains
  • Sushi rice or other short-grain rice (1 cup)
  • Refrigerated
  • Eggs, large (4)
  • Prepared
  • Napa cabbage kimchi (1 1/2 cups)

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Recipe Stats

Published October 12, 2010 (2 years ago).

12 people saved this recipe.

Thom Jonas
Kelsey Freeman
Sian Lepinski
Melissa Huffman
Iwan Ruslani
Jennifer Kuehn
Wendy Wierenga
Susan M Grimes
Kim Hong
Brenda Correa
Krysten Suarez
Julia Cirone

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