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Stilton and Rosemary Shortbread
http://www.closetcooking.com/2011/12/stilton-and-rosemary-shortbre...
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Ingredients
categorized
original
1 cup stilton, rooms temperature and crumbled
1/2 cup (1 stick) butter, room temperature
1 cup flour
1/2 cup cornstarch
1/4 teaspoon salt
1/2 teaspoon coarse grain pepper
1 tablespoon rosemary, chopped
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Rosemary
(
1
tablespoon
)
Cooking & Baking
Cornstarch
(
1/2
cup
)
Flour
(
1
cup
)
Grain pepper, coarse
(
1/2
teaspoon
)
Salt
(
1/4
teaspoon
)
Dairy
Butter
(
1/2
cup
)
Stilton
(
1
cup
)
Preparation
Read recipe preparation on
closetcooking.com
Closet Cooking
www.closetcooking.com
All 1,474 recipes
Social Stats
65.8
Rating
1-100
17
Tweets
88
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Shares
242
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Views
355
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Recipe Stats
Published December 21, 2011 (1 year ago).
55 people saved this recipe.
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