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Stilton and Walnut Crackers
http://leitesculinaria.com/78286/recipes-stilton-walnut-crackers.h...
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Ingredients
categorized
original
1/4 pound (1 stick) unsalted butter, at room temperature
8 ounces Stilton cheese (12 ounces or so with the rind), crumbled, at room temperature
1 1/2 cups all-purpose flour, plus more for the work surface
1/2 to 1 teaspoon kosher salt
1 teaspoon freshly ground black pepper
1 tablespoon cold water
1 large egg beaten with 1 tablespoon cold water water
1/4 cup walnuts, finely chopped
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Walnuts
(
1/4
cup
)
Cooking & Baking
All-purpose flour
(
1 1/2
cups
)
Black pepper, freshly ground
(
1
teaspoon
)
Kosher salt
(
1/2
teaspoon
)
Drinks
Water
(
1
tablespoon
)
Dairy
Butter, unsalted
(
1/4
pound
)
Stilton cheese
(
8
ounces
)
Refrigerated
Egg beaten with, large
(
1
)
Preparation
Read recipe preparation on
leitesculinaria.com
Leite's Culinaria
leitesculinaria.com
All 1,588 recipes
Social Stats
57.1
Rating
1-100
14
Tweets
81
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Views
74
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Recipe Stats
Published November 21, 2011 (1 year ago).
27 people saved this recipe.
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