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Stuffed Cabbage

http://www.amateurgourmet.com/2011/12/stuffed-cabbage.html
  • Ingredients
  • categorized
  • original
  • Produce
  • Raisins (1/2 cup)
  • Savoy or green cabbage (1 large head)
  • Thyme, fresh leaves (1 teaspoon)
  • Yellow onion (2 cups)
  • Meat
  • Ground chuck (2 1/2 pounds)
  • Condiments
  • Red wine vinegar (1/4 cup)
  • Cooking & Baking
  • Black pepper, freshly ground (1/2 teaspoon)
  • Brown sugar, light lightly packed (1/2 cup)
  • Kosher salt (3 teaspoons)
  • Olive oil (3 tablespoons)
  • Pepper, freshly ground (3/4 teaspoon)
  • Pasta & Grains
  • White rice (1/2 cup)
  • Bread & Baked Goods
  • Breadcrumbs, plain dried (1/2 cup)
  • Refrigerated
  • Eggs, large (3)
  • Other
  • 2 28-ounce cans crushed tomatoes and their juice

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Recipe Stats

Published December 6, 2011 (1 year ago).

36 people saved this recipe.

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