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Stuffed Mushrooms
http://www.marthastewart.com/282813/stuffed-mushrooms
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Ingredients
categorized
original
3 ounces day-old white bread (about 3 slices) crusts removed
2 scallions white and light-green parts only, roughly chopped
1 red bell pepper seeded and roughly chopped
3 ounces fresh goat cheese
1/4 cup finely chopped fresh cilantro leaves
1 ounce dry Monterey Jack or Parmesan grated on small holes of box grater
1 1/2 teaspoons salt
1/4 teaspoon freshly ground black pepper
48 button mushrooms (about 1 1/2 pounds) stems removed and caps cleaned
Ingredients
categorized
original
This recipe is
vegetarian
Produce
Button mushrooms
(
48
)
Cilantro, fresh leaves
(
1/4
cup
)
Red bell pepper
(
1
)
Scallions
(
2
)
Cooking & Baking
Black pepper, freshly ground
(
1/4
teaspoon
)
Salt
(
1 1/2
teaspoons
)
Bread & Baked Goods
White bread, day-old
(
3
ounces
)
Dairy
Goat cheese, fresh
(
3
ounces
)
Monterey jack or parmesan grated on small holes of box grater, dry
(
1
ounce
)
Preparation
Read recipe preparation on
marthastewart.com
Martha Stewart
www.marthastewart.com
All 13,575 recipes
Social Stats
27.6
Rating
1-100
0
Tweets
6
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Likes
0
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Views
139
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Recipe Stats
Published August 10, 2011 (1 year ago).
3 people saved this recipe.
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