Sugar Snap Pea and Asparagus Saute
- 1 Tbsp Olive Oil
- 2 Cups Sugar Snap Peas
- 1 Bunch Asparagus, chopped
- ½ Teaspoon salt
- Zest and juice from 1 small Lemon
- This recipe is vegan
- This recipe is gluten-free
- This recipe is paleo
- Produce
- Asparagus (1 Bunch)
- Lemon, Zest and juice from small (1)
- Sugar snap peas (2 Cups)
- Cooking & Baking
- Olive oil (1 Tbsp)
- Salt (1/2 Teaspoon)
Preparation
Read recipe preparation on weelicious.com
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Recipe Stats
Published May 16, 2012 (9 months ago).
97 people saved this recipe.
