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Summer Rolls
http://www.epicurious.com/recipes/food/views/Summer-Rolls-242327
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Ingredients
categorized
original
1 oz cellophane noodles
1 lb extra lean ground turkey breast
2 large egg whites, lightly beaten
1 cup chopped scallions
1/2 cup chopped shiitake mushroom caps
1 tsp fish sauce
1 tsp oyster sauce
1 tsp sugar
1/4 tsp black pepper
2 tsp canola oil
1/2 each red and green bell pepper, cored, seeded and cut into thin strips
9 sheets (8 inches each) rice paper (found in grocery stores' Asian section)
1 cup drained canned mung bean sprouts
Ingredients
categorized
original
Produce
Each red and green bell pepper
(
1/2
)
Mung bean sprouts, canned
(
1
cup
)
Scallions
(
1
cup
)
Shiitake mushroom caps
(
1/2
cup
)
Meat
Ground turkey breast, lean
(
1
lb
)
Condiments
Fish sauce
(
1
tsp
)
Oyster sauce
(
1
tsp
)
Cooking & Baking
Black pepper
(
1/4
tsp
)
Canola oil
(
2
tsp
)
Sugar
(
1
tsp
)
Pasta & Grains
Cellophane noodles
(
1
oz
)
Refrigerated
Egg whites, large
(
2
)
Other
9 sheets (8 inches each) rice paper (found in grocery stores' Asian section)
Preparation
Read recipe preparation on
epicurious.com
Epicurious
www.epicurious.com
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Social Stats
24.1
Rating
1-100
0
Tweets
12
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Shares
1
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Views
26
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Recipe Stats
Published May 1, 2008 (4 years ago).
2 people saved this recipe.
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