Punchfork has been acquired by Pinterest!
Read the announcement.
Site shutdown: March 15th, 2013
Punchfork
About
▼
About Punchfork
Recipe API
Help
Goodies
Company
Contact
Terms of Use
Privacy Policy
Sign in
Browse
▼
Recipes
Publishers
Random Recipe
Summer Vegetable Soup with Dill
http://www.finecooking.com/recipes/cold-summer-vegetable-soup-dill...
Like
Ingredients
categorized
original
3 cups buttermilk, chilled and well shaken
1 cup plain Greek yogurt, chilled
2 cups seeded medium-diced ripe tomatoes
2 cups fresh corn kernels
1/2 cup small-diced fresh fennel, plus chopped fronds if available
1/2 cup peeled, seeded, and small-diced cucumber
3 Tbs. finely chopped fresh dill; more for garnish
Kosher salt and freshly ground black pepper
Ingredients
categorized
original
This recipe is
vegetarian
This recipe is
gluten-free
Produce
Corn, fresh kernels
(
2
cups
)
Cucumber
(
1/2
cup
)
Dill, fresh
(
3
Tbs.
)
Tomatoes, medium ripe
(
2
cups
)
Cooking & Baking
Fennel, small fresh
(
1/2
cup
)
Kosher salt and freshly ground black pepper
(
1
)
Dairy
Buttermilk
(
3
cups
)
Greek yogurt, plain
(
1
cup
)
Preparation
Read recipe preparation on
finecooking.com
Fine Cooking
www.finecooking.com
All 3,304 recipes
Social Stats
44.7
Rating
1-100
7
Tweets
102
Facebook
Shares
53
StumbleUpon
Views
13
PinterestPins
Recipe Stats
Published July 1, 2008 (4 years ago).
5 people saved this recipe.
Share Recipe
Link
© Punchfork, Inc. All third party content © their respective owners.
Terms of Use
Privacy
About
Blog
Contact
API