Super-Easy Chocolate Walnut Fudge
- 24 ounces bittersweet chocolate, finely chopped
- 21 ounces sweetened condensed milk
- 3 ounces unsweetened chocolate, finely chopped
- 1 tablespoon cocoa powder
- 1/4 teaspoon salt
- 3 tablespoons unsalted butter, softened
- 1 tablespoon pure vanilla extract
- 2 cups chopped walnuts (optional)
- This recipe is vegetarian
- This recipe is gluten-free
- Produce
- Walnuts (2 cups)
- Cooking & Baking
- Bittersweet chocolate (24 ounces)
- Chocolate, unsweetened (3 ounces)
- Cocoa powder (1 tablespoon)
- Salt (1/4 teaspoon)
- Vanilla extract, pure (1 tablespoon)
- Dairy
- Butter, unsalted (3 tablespoons)
- Condensed milk, sweetened (21 ounces)
Preparation
Read recipe preparation on seriouseats.com
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Recipe Stats
Published December 14, 2011 (1 year ago).
46 people saved this recipe.
