Swedish Meatballs
- 1 pound ground beef (85% lean)
- 1/2 pound ground pork
- 3/4 cup breadcrumbs
- 1/4 cup milk
- 1 large egg
- 1 small onion, chopped
- 1/2 teaspoon salt
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon pepper
- 3 Tablespoons all-purpose flour
- 3/4 cup water
- 1 cup half and half cream
- 1 teaspoon beef bouillon
- 1/2 teaspoon salt
- hot, cooked egg noodles (or boiled potatoes)
- parsley for garnish
- Produce
- Onion, small (1)
- Parsley (1)
- Meat
- Ground beef (1 pound)
- Ground pork (1/2 pound)
- Canned Goods
- Beef bouillon (1 teaspoon)
- Cooking & Baking
- All-purpose flour (3 Tablespoons)
- Nutmeg, ground (1/4 teaspoon)
- Pepper (1/4 teaspoon)
- Salt (1 teaspoon)
- Pasta & Grains
- Egg noodles, hot cooked (1)
- Bread & Baked Goods
- Breadcrumbs (3/4 cup)
- Drinks
- Water (3/4 cup)
- Dairy
- Half and half cream (1 cup)
- Milk (1/4 cup)
- Refrigerated
- Egg, large (1)
Preparation
Read recipe preparation on recipegirl.com
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Recipe Stats
Published September 3, 2008 (4 years ago).
8 people saved this recipe.
