Sweet and Fiery Pork Tenderloin with Mango Salsa
- 1 tsp garlic salt
- 1/2 tsp ground ginger
- 1 lb pork tenderloin
- 1/4 cup Sweet Red Chili Sauce
- 1 tbsp honey
- 1/2 tsp Sriracha sauce (or more to taste)
- 1 large ripe mango, peeled, seeded and coarsely chopped
- 1-2 tbsp chopped fresh cilantro
- 1 small clove garlic, minced
- 1 tbsp minced jalepeño, seeds removed and diced
- 2 tbsp fresh lime juice
- Produce
- Cilantro, fresh (1 tbsp)
- Garlic (1 small clove)
- Ginger, ground (1/2 tsp)
- Jalepeno (1 tbsp)
- Mango, large ripe (1)
- Meat
- Pork tenderloin (1 lb)
- Condiments
- Red chili sauce, Sweet (1/4 cup)
- Sriracha sauce (1/2 tsp)
- Cooking & Baking
- Garlic salt (1 tsp)
- Honey (1 tbsp)
- Drinks
- Lime juice, fresh (2 tbsp)
Preparation
Read recipe preparation on skinnytaste.com
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Published January 12, 2012 (1 year ago).
178 people saved this recipe.
