Sweet and Spicy Baked Chicken Wings
- 3 pounds chicken wings and drums
- 1 teaspoon freshly ground pepper
- 1 cup honey, divided
- 1/2 cup butter, melted
- 1/2 cup Frank’s Red Hot
- 2 teaspoons Sriracha
- 1/2 teaspoon cayenne pepper
- 1/2 teaspoon garlic powder
- Produce
- Garlic powder (1/2 teaspoon)
- Meat
- Frank’s, Hot Red (1/2 cup)
- Condiments
- Sriracha (2 teaspoons)
- Cooking & Baking
- Cayenne pepper (1/2 teaspoon)
- Honey (1 cup)
- Pepper, freshly ground (1 teaspoon)
- Dairy
- Butter (1/2 cup)
- Other
- 3 pounds chicken wings and drums
Preparation
Read recipe preparation on mybakingaddiction.com
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Recipe Stats
Published January 31, 2011 (2 years ago).
48 people saved this recipe.
