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Sweet and Spicy Candied Pecans
http://smittenkitchen.com/blog/2007/01/a-monday-kind-of-salad/
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Photo © Deb Perelman
Ingredients
categorized
original
Nonstick vegetable oil spray
3 tablespoons light corn syrup
1 1/2 tablespoons sugar
3/4 teaspoon salt
1/4 teaspoon (generous) freshly ground black pepper
1/8 teaspoon cayenne pepper
1 1/2 cups pecan pieces
Ingredients
categorized
original
This recipe is
vegan
This recipe is
gluten-free
Produce
Pecan pieces
(
1 1/2
cups
)
Cooking & Baking
Black pepper, generous freshly ground
(
1/4
teaspoon
)
Cayenne pepper
(
1/8
teaspoon
)
Corn syrup, light
(
3
tablespoons
)
Salt
(
3/4
teaspoon
)
Sugar
(
1 1/2
tablespoons
)
Vegetable oil spray, Nonstick
(
1
)
Preparation
Read recipe preparation on
smittenkitchen.com
Smitten Kitchen
smittenkitchen.com
All 724 recipes
Social Stats
38.5
Rating
1-100
1
Tweets
29
Facebook
Shares
4
StumbleUpon
Views
165
PinterestPins
Recipe Stats
Published January 24, 2007 (6 years ago).
3 people saved this recipe.
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