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Tabbouleh

http://www.davidlebovitz.com/2011/06/tabbouleh-recipe-anissa-helou...
  • Ingredients
  • categorized
  • original
  • This recipe is vegetarian
  • Produce
  • (50g) spring onions or scallions (2)
  • (600g) firm ripe tomatoes, medium firm ripe (3)
  • Flat-leaved parsley (14 ounces)
  • Gem lettuce heads (4)
  • Lemon, juice of (1)
  • Mint (2 cups)
  • Cooking & Baking
  • Allspice, ground (1/2 teaspoon)
  • Black pepper, finely ground (1/4 teaspoon)
  • Cinnamon, ground (1/4 teaspoon)
  • Olive oil, extra virgin (2/3 cup)
  • Salt (1)
  • Pasta & Grains
  • Bulgur, fine (3 tablespoons)

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Recipe Stats

Published June 6, 2011 (1 year ago).

38 people saved this recipe.

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