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Taiwanese Rosemary & Vanilla Honey Pineapple Cakes

http://www.eatthelove.com/2011/02/pineapple-cakes/
  • Ingredients
  • categorized
  • original
  • Produce
  • Pineapple (12 oz)
  • Rosemary, fresh (8 sprigs)
  • Cooking & Baking
  • All purpose flour (2 1/8 cups)
  • Baking powder (1/2 tsp)
  • Confectioners’ sugar (1/2 cup)
  • Corn starch (2 tablespoons)
  • Honey (1/2 cup)
  • Salt (1/4 teaspoon)
  • Transfat free shortening (1/4 cup)
  • Vanilla bean (1/2)
  • Vanilla extract (2 tsp)
  • White sugar, organic (3/4 cups)
  • Dairy
  • Butter, unsalted (12 tablespoons)
  • Refrigerated
  • Egg, large (1)
  • Egg yolks from large eggs (3)

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Recipe Stats

Published February 3, 2011 (2 years ago).

7 people saved this recipe.

Erica Sugianto
Morgan Lerner
Kandice Wass
Michelle
Chloë Rae Combs
Matt Gilbert
Imani Briggs

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