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Taiwanese Seafood Paella

http://www.cookstr.com/recipes/taiwanese-seafood-paella
  • Ingredients
  • categorized
  • original
  • Produce
  • Finger chilies (2)
  • Garlic (1 tsp)
  • Ginger, root (1 tsp)
  • Ginger root julienne, fine (2 tbsp)
  • Green onion rings (1/2 cup)
  • Shallots (1/3 cup)
  • Shiitake mushrooms, dried (12)
  • Seafood
  • 1 1/2 to 2 lbs (750 g to 1 kg) lobster or 1 to 2 crabs (1)
  • Clams or mussels (24)
  • Shrimp, dried (4 tsp)
  • Shrimps, large (8 oz)
  • Squid (2)
  • Canned Goods
  • Chicken stock (1 3/4 cups)
  • Condiments
  • Rice vinegar (3 tbsp)
  • Soya sauce (2 tbsp)
  • Cooking & Baking
  • Salt (1/2 tsp)
  • Vegetable oil (1/2 cup)
  • Pasta & Grains
  • Sticky rice (2 cups)
  • Drinks
  • Lemon juice (1 tbsp)
  • Beer, Wine & Liquor
  • Chinese rice wine or dry sherry or sake (1 tbsp)

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Recipe Stats

Published February 28, 2012 (12 months ago).

25 people saved this recipe.

Gemma Bates
Kara Corlett
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