Tandoori Tequila Cocktail
- 2 curry leaves
- 1 long pepper
- 2 ounces El Jimador Silver
- 1/2 ounce fresh pineapple juice
- 1/2 ounce lime juice
- 1/4 ounce simple syrup
- 1 slice grilled pineapple
- Produce
- Grilled pineapple (1 slice)
- Cooking & Baking
- Long pepper (1)
- Simple syrup (1/4 ounce)
- Drinks
- Lime juice (1/2 ounce)
- Pineapple juice, fresh (1/2 ounce)
- Frozen
- Curry, leaves (2)
- Other
- 2 ounces El Jimador Silver
Preparation
Read recipe preparation on foodrepublic.com
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Recipe Stats
Published June 2, 2012 (8 months ago).
27 people saved this recipe.
