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Tapioca Passion-Fruit Parfaits
http://www.marthastewart.com/313035/tapioca-passion-fruit-parfaits
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Ingredients
categorized
original
2 cups canned unsweetened coconut milk (16 ounces)
1 cup heavy cream
1 piece peeled fresh ginger (1 1/2 inches), cut into 1/8-inch-thick slices
1 3/4 teaspoons unflavored gelatin
3/4 cup plus 1 teaspoon sugar
1 cup passion-fruit juice or nectar
5 green cardamom pods
10 whole black peppercorns
1 fresh bay leaf
3 1/2 cups whole milk plus 1/2 cup, if needed
1/2 cup large pearl tapioca (3 1/4 ounces)
3 ripe passion fruits
Ingredients
categorized
original
This recipe is
gluten-free
Produce
1 piece peeled fresh ginger, fresh
(
1 1/2
inches
)
Bay leaf, fresh
(
1
)
Passion fruits, ripe
(
3
)
Canned Goods
Coconut milk, canned unsweetened
(
2
cups
)
Cooking & Baking
Cardamom pods, green
(
5
)
Peppercorns, whole black
(
10
)
Sugar
(
3/4
cup
)
Tapioca
(
1
large 2 cup large pearl
)
Drinks
Passion-fruit juice or nectar
(
1
cup
)
Dairy
3 1/2 cups whole milk plus
(
1/2
cup
)
Heavy cream
(
1
cup
)
Desserts
Gelatin, unflavored
(
1 3/4
teaspoons
)
Preparation
Read recipe preparation on
marthastewart.com
Martha Stewart
www.marthastewart.com
All 13,565 recipes
Social Stats
15.8
Rating
1-100
0
Tweets
1
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Views
23
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Recipe Stats
Published August 11, 2011 (1 year ago).
1 person saved this recipe.
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