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Thai Larb

http://www.bonappetit.com/recipes/2012/08/thai-larb
  • Ingredients
  • categorized
  • original
  • This recipe is gluten-free
  • Produce
  • Cilantro, leaves and stems tender (1)
  • Kaffir lime, leaves (2)
  • Lemongrass (2 tablespoons)
  • Shallots (1/2 cup)
  • Thai chile, small red (1)
  • Meat
  • Chicken breasts, skinless boneless (1 1/2 pounds)
  • Iceberg lettuce or hearts of romaine, small leaves (8)
  • Condiments
  • Fish sauce (2 2/3 tablespoons)
  • Sriracha sauce (1/2 teaspoon)
  • Cooking & Baking
  • Brown sugar, packed light (2 tablespoons)
  • Garlic clove (1)
  • Kosher salt (1 teaspoon)
  • Peanut oil or canola oil (3 tablespoons)
  • Drinks
  • Lime juice, fresh (1/3 cup)

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Recipe Stats

Published July 26, 2012 (7 months ago).

17 people saved this recipe.

Michael Dobric
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