The BA Burger Deluxe
- 1 1/2 pounds ground beef chuck (20% fat)
- 1 1/4 teaspoons kosher salt
- 1/2 teaspoon freshly ground black pepper
- 4 slices American cheese
- 4 potato rolls (such as Martin's or Oroweat)
- Meat
- Ground beef chuck (1 1/2 pounds)
- Cooking & Baking
- Black pepper, freshly ground (1/2 teaspoon)
- Kosher salt (1 1/4 teaspoons)
- Bread & Baked Goods
- Potato rolls (4)
- Dairy
- American cheese (4 slices)
Preparation
Read recipe preparation on bonappetit.com
Social Stats
68.7Rating
1-100
1-100
36Tweets
121Facebook
Shares
Shares
0StumbleUpon
Views
Views
1,819PinterestPins
Recipe Stats
Published July 1, 2012 (7 months ago).
18 people saved this recipe.
